This can be charcoal a propane gas tank or simply the electrical plug. Unfortunately many people still have no idea how to use a BBQ smoker box.
Get the placement temp wood right.
Using a smoker box. How to Use a Smoker Box Using a smoker box couldnt be any easier. Simply place wood chips in the smoker box place the smoker box near the heat source add your meat to the barbecue and refill the chips as if needed. For a more detailed look at how to use a smoker box either on a.
Using a smoker box is actually a straightforward process and easy to learn. The first thing to do is put the needed amount of wood chips into the smoker box then put the smoker box near the desired heat source. Next you add your cut of meat to the barbecue leave to smoke and refill the smoker box with more wood chips when needed.
The basics for using a smoker box on a gas grill are. Preheat your grill with all burners on high for about 10-15 minutes. Once the grill is preheated you will set up the grill for indirect cooking in a later step.
Load your smoker box with wood chips of your choice. For a quick overview of the smoker box in general the metal-made smoker box generally sits over the grill bars where it would turn heated as the bars get the temperature rising which will eventually smolder the stuff pushed inside the metal box and then will start to emit the smoke to perform its magic. A smoker box is easy to use.
Reliable cast iron boxes retain their heat allowing smoking chunks to smolder. The smoke escapes through the holes at the top of the smoker box to the grill above or to the side of it. Smoker boxes are an excellent addition to a grill masters setup.
How to Use Your Smoker Box 1. Place DRY wood chips in your smoker box. The reason people soak their wood chips first is to prevent them from catching fire.
Your smoker box does not have holes on the bottom so the wood chips should not catch on fire. Yes you can use soaked wood chips with your smoker box if you want but it will take longer for them to start producing smoke. We recommend dry.
Fill your smoker with fuel. This can be charcoal a propane gas tank or simply the electrical plug. 2 Insert the wood chips if you are using them.
A smoker box is a small metal box used on top of your grill that allows you to smoke your food to create a pleasant smoky flavor. Smoker boxes can also be used to indirectly cook your grilled items although its more popular to use a smoker box to create smoke to flavor your food. How to use a bbq smoker box.
Get the placement temp wood right. Smoker boxes allow you to cook a barbecue by smoking the food with real hardwood. This method of cooking delivers a much richer taste on your dish compared to baking it or grilling it over charcoal.
Unfortunately many people still have no idea how to use a BBQ smoker box. In this article Ill be sharing some of the best. How to Use a Smoke Box on the Barbecue a video tip from ATCO Blue Flame KitchenStill havent subscribed to Blue Flame Kitchen on YouTube.
Using a smoker box in a gas barbecue allows you to either smoke food or add some nice smoky flavor while you grill. The only other option for smoke on a gas grill is to put wood directly on the flavorizer bars or heat deflectors. Those are the tent-like features that stop drippings from hitting the burners I know some people do this but I cant bring myself to recommend it to me the.
Add wood chips to your smoker box. Using long-handled tongs open the lid of the smoker box. Grab some of the soaked wood chips with the tongs let the excess water drain off and drop the wood chips into the smoker box.
Spread out the wood chips so they cover the bottom of the box directly exposing as many chips as possible to the burner below. Continue to add as many wood chips as the. Using a smoker box however you can control the temperature of your wood to maintain low stable heat that allows for maximum flavor-rich smoke.
You can also use a smoker box in just about any outdoor cooking device including a charcoal grill gas grill smoker and offset smoker. Most cooking devices dont come with a smoker box so youll need to purchase one separately. With that said.
Unplug or turn off your smoker and let it cool completely. Remove the water pan and wood chip box if necessary. Spray your smokers racks with a degreaser.
Use a grill brush to remove any food residue that has collected in your smoker. Use a sponge with soapy water to make the interior of your smoker.