Uses for sour raw milk

Use it to make Grain-Free Kefir Brownies. Use it in some cakes and muffin recipes where buttermilk is required buttermilk is like thin yoghurt Use it in bread making to enrich the dough Use it in another recipe where itll be cooked ie.

Use it in some cakes and muffin recipes where buttermilk is required buttermilk is like thin yoghurt Use it in bread making to enrich the dough Use it in another recipe where itll be cooked ie.

Uses for sour raw milk. Anzeige For homogenizing mixing pasteurizing disintegrating extracting hydrating dispersing. Heat Treatment For Liquids. Machine pasteurizes juice and other liquids.

When a week or two has passed and youve noticed that your delicious raw milk is beginning to sour. Or theres no question that it absolutely is sour. Perhaps it hid behind your leftovers.

Raw Milk makes amazing sour cream. Use it to feed your pets they love raw milk Make this easy 2-ingredient strawberry smoothie. Use it to make Grain-Free Kefir Brownies.

Grab popsicle molds and use it to make Raw Milk Popsicles. Use it in place of sour cream to make Blueberry Muffins. Use up in this easy Milk and Honey Cornbread.

Milk that should NOT be used will be discolored more than just a little yellowing it will have mold on it or a very unpleasant smell. You wont generally mistake if it is too far gone. Sour milk is actually one of the benefits of using raw milk.

Our ancestors knew this and had uses for fresh sweet milk and uses for aged sour milk. This is a great way to use up milk that is fully sour as long as it is not ultra-pasteurized. Have a milk bath.

Apparently thats what Cleopatra would do. Pour a cup of milk into your bath water soak and emerge with softer extra smooth skin thanks to the lactic acids. One of my favorite ways to use sour milk is to make raw cottage cheese.

It saves me money from buying cottage cheese and I dont have any waste. While you can make an easy ricotta cheese recipe you can use sour milk to make real homemade ricotta cheese. Make pancakes with sour milk.

Have you ever seen Clabber Girl baking powder. The sour milk questions I was fuzzy on but I had lots of ideas for Ways To Use Raw Milk and many of you jumped into the comments there with great ideas too. If you have more to add feel free.

Here we go read all the helpful comments below on what to do with sour raw milk. Use it for baking. While sour milk tastes disgusting its actually perfect for baking as other ingredients will mask its unpleasant taste.

You can use spoiled milk to make pancakes scones corn bread and other pastries. Thicken soups and casseroles. Adding a splash of sour milk to soup or stew can make it thicker and richer.

10 More Practical Uses Drink it on its own. Why buy expensive probiotic supplements if you have access to nourishing raw milk. Use it to ferment and make chicken feed more nutritious and last longer.

Or just feed it directly to your livestock. However sour milk can be used in cooking as heat will get rid of the harmful bacteria. Sour milk can be used in several delicacies.

It can be used as a substitute for buttermilk or sour cream which will keep the taste and creamy flavor intact. It can mainly be used in bread and dessert recipes. Repair fine cracks in your china by boiling them in the soured raw milk the milk reacts with a chemical in the china to seal the crack.

Ive never done this myself but it supposedly works. Use ice cold to sooth the discomfort of poison ivy. This milk fertilizer can be used for vegetable plants like tomatoes peppers and squash that suffer from blossom end rot.

If you have spare milk use it diluted 50 milk and 50 water to water your plants around their base or use this solution as a foliar spray. Only raw milk sours properly. Any milk thats been pasteurized will only rot and never sour.

But if you have access to raw milk and it sours you can use it interchangeably with buttermilk. Its delish and tastes like a a mellow buttermilk. You can add lemon juice to pasteurized milk to try and approximate soured milk but its just not the same.

See my recipe for soured-milk scones below. Use it in some cakes and muffin recipes where buttermilk is required buttermilk is like thin yoghurt Use it in bread making to enrich the dough Use it in another recipe where itll be cooked ie. A white saucebechamel for cauliflower cheese where the slightly cheesy flavour will be an advantage.

Anzeige For homogenizing mixing pasteurizing disintegrating extracting hydrating dispersing. Heat Treatment For Liquids. Machine pasteurizes juice and other liquids.